About Me

There was a time that I was concerned more about the end result than the cooking experience, but that was before my schedule got really busy. I had a lot of free time, so it didn't bother me too much if I had to shuck corn by hand or peel veggies with a hand peeler. However, as things got busier, I knew that I had to make some changes. I began turning to professional cooking blogs to learn more about what to make, and they had some awesome tips for me. I was able to find some cooking equipment that really sped up my daily prep. Read more on my blog about kitchen equipment.

Latest Posts

Cheap, Healthy Eating

15 July 2020

Eating at restaurants or purchasing processed food …

How To Dye Your Own Sugar For Sugar Art

18 October 2019

Sugar is most often thought of as a sweet substanc …

Are You In Charge Of Food For Your Company's Planning Meeting?

19 September 2018

Does your company have a big planning meeting at t …

Having Authentic Chinese Food For The First Time? 3 Dishes That Are Worth A Try

12 September 2018

Visiting an authentic Chinese restaurant in the ne …

Tips For Choosing Foods For Your Event

11 September 2018

If you are going to be having a large party or thr …

Improving My Kitchen Equipment

Cheap, Healthy Eating

15 July 2020
Categories: Food & Cooking, Blog

Eating at restaurants or purchasing processed foods can be expensive, and if you consume meals that are sparse in size, you are likely to eat more frequently. If you have a fully equipped kitchen, have some cooking experience, and are looking for ways to reduce your food budget and be provided with comfort meals that are filling and nutritious, you can use the information below. Staples As A Base Rice, pasta, oats, and beans are staples that are each often used as the base of a great meal. Read More